Where Artistry Meets Flavor in Perfect Harmony
A journey of passion, creativity, and unwavering commitment to culinary excellence
Founded in 2015 by award-winning pastry chef Shruti Raj, RSCakery Bliss began as a dream to create extraordinary desserts that tell stories through taste. What started in a small kitchen has grown into a premier destination for luxury confections.
We believe that every dessert should be a work of art. Using only the finest Belgian chocolates, Madagascar vanilla, and locally sourced organic ingredients, we craft each piece with meticulous attention to detail and boundless creativity.
Executive Pastry Chef & Founder
With over 15 years of international experience and training from Le Cordon Bleu Paris, Chef Shruti brings French techniques and innovative creativity to every creation. Her award-winning designs have been featured in top culinary magazines worldwide.
A showcase of our most stunning creations and memorable moments
Real stories from delighted customers across the globe
"RSCakery Bliss created the most stunning wedding cake for our special day. Not only was it breathtakingly beautiful, but every bite was absolute perfection. The attention to detail was incredible!"
"I've ordered multiple custom cakes for my daughter's birthdays, and each time they exceed my expectations. The creativity and flavor combinations are simply outstanding. Highly recommended!"
"The macarons from RSCakery are like little pieces of heaven. Each flavor is perfectly balanced and the presentation is always elegant. It's become our go-to for special occasions."
Ready to create something magical? Let's discuss your sweet dreams
shrutiraj9033@gmail.com
+91 9835020010
123 Sweet Street, Dessert City
Mon-Sat: 8am-7pm
Sunday: 9am-5pm